Amazonia manioc chicha.
TL;DRAcross Amazonia, communities turn detoxified manioc (cassava) into short-fermented chicha—prepared with presses, mashes, and sometimes saliva starters—fueling work parties, rituals,
Beverage Use
Beverage Use
Caribbean Cassava
Oh yes—cassava time. Here’s a paste-ready Beverage Use post for Caribbean cassava/cazabe drinks (Taíno & neighbors). Paste as normal text;
Beverage Use
Chicha
We’re making a concise, ready-to-paste post on Chicha for Wari/Tiwanaku feasts in the Andes. No need for up-to-date info or
Beverage Use
Yaupon
Here’s a paste-ready Beverage Use post for the Yaupon “black drink” in Mississippian rites. (Paste as normal text. Wherever you
Beverage Use
Cocoa
Cacao in Classic Maya Courts — Foam, Spices, and Power TL;DRClassic-period Maya courts prized cacao as a ceremonial drink—foamed, spiced,
Beverage Use
Beverage Use Template
Title idea (replace later):Beverage Use — [Drink(s)] in [Place/Period]: [Hook/claim] Turn this into a Synced pattern (so you insert it
Pulque
Pulque in Central Mexico — Sap, Ferment, and Festival Rules TL;DRFermented maguey sap (pulque) flowed through highland Mesoamerica’s economy and
Archaeology News
Universal Template
TL;DRResidue analysis on a Classic Maya cup from Copán detected cacao and chili, suggesting spiced ceremonial drinks in royal contexts.
Archaeology News, The Andes
The Andes
“Placeholder to confirm The Andes feed.”To successfully prepare Mandarin orange seeds for planting, follow these steps: 1. Collect & Clean
Archaeology News, Southern North America
Southern North America
Target Audience Statement Our target audience consists of adults between the ages of 18 and 60, primarily residing in Latin