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Alcoholic Beverage Use in the New World
Pre-Columbian America[edit] Several Native American civilizations developed alcoholic beverages. Many versions of these beverages are still produced today. The making of pulque, as illustrated in the Florentine Codex (Book 1 Appendix, fo.40)[29] Pulque, or octli is an alcoholic beverage made from the fermented juice of the maguey, and is a traditional native beverage of Mesoamerica.[30] Though commonly believed to be a beer, the main carbohydrate is a complex form…